Description
Plant based penne pasta that’s packed with plant-based protein and fiber
Tolerant Organic Red Lentil Penne Pasta
Organic and Plant-Based Goodness
- USDA Certified Organic
- Made with 100% Organic Red Lentil Flour
- Vegan and free from the top 8 allergens
A Nutritional Powerhouse
- Excellent source of plant-based protein (13g per serving)
- High in fiber (12g per serving)
- Good source of iron (5mg per serving)
Versatile and Delicious
- Perfect for cold pasta salads, hearty soups, and flavorful casseroles
- Cooks in just 8 minutes
- Mild flavor that complements various sauces and seasonings
Additional Information
- Certified Gluten-Free and Kosher
- Non-GMO Project Verified
- Made in a dedicated gluten-free facility
Whether you’re a vegan looking for a protein-packed alternative to traditional pasta or simply seeking a healthier meal option, Tolerant Organic Red Lentil Penne Pasta is an excellent choice. Its organic ingredients, nutritional value, and versatility make it a great addition to any kitchen. Shop now and experience the goodness of plant-based pasta!
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